Perched high on Aspen Highlands at over 10,000 feet, Cloud Nine Alpine Bistro is one of Aspen’s most iconic on-mountain experiences. Equal parts alpine restaurant, champagne-fuelled après party and ski day rite of passage, Cloud 9 has earned legendary status among skiers from around the world. Accessible only by skis or snowboard, this cosy European-style cabin delivers spectacular views across the Maroon Bells alongside an atmosphere unlike anywhere else in Aspen.
By day, guests settle into long alpine lunches featuring indulgent Swiss-inspired favourites including raclette, fondue, caviar and Champagne. As the afternoon rolls on, the energy shifts from relaxed mountain dining to full après celebration, with DJs, dancing on tables and the famous champagne sprays that have made Cloud 9 internationally renowned. It’s lively, glamorous and unapologetically Aspen.
Despite its party reputation, Cloud 9 still retains the charm of an authentic alpine refuge. The timber interiors, snowy mountain backdrop and ski-in ski-out location create an unforgettable setting whether you’re there for the après scene or simply a long lunch in the mountains.
Reservations are essential and highly sought after, particularly for the later afternoon seating which transforms into the full Cloud 9 experience. Strong intermediate skiing ability is recommended, as guests must ski down Aspen Highlands at the end of the day.
Why We Love It
Cloud 9 is one of the world’s most iconic on-mountain après experiences, their legendary champagne parties in a unique alpine setting are a must-do when in Aspen. The incredible views over the Maroon Bells combined with authentic European alpine cuisine including raclette and fondue are something to write home about.
